RSU International Research Conference 2018

Production of Phenolic Compounds in Rice Bran and Defatted Rice Bran by Solid-state Fungal Fermentation using Subcritical Water Extraction / Ethanol Extraction

Yanisa Kaewchuen and Nuttawan Yoswathana

RSU International Research Conference 2026 on Science and Technology

Comparative Evaluation of Antioxidant Capacity and HPLC-Based Bioactive Profiling of Commercial Cocoa Husk Tea in Thailand

Thanarat Boonchalaem and Kongsak Boonyapranai

RSU International Research Conference 2026 on Science and Technology

Alginate–Pea Protein Hydrogels for Encapsulation of Antioxidants from Low-Grade Mulberry Leaf Tea and Their In Vitro pH-Responsive Release Behavior

Jariyawan Pohkhet, Kamonnat Charoensri, Jutamanee Sornnuwat, Chana Panyanon, Nut Thephuttee, Tarit Apisittiwong, Neeracha Sangpreecha, Janisada Wattanasan, Phacharapan Santudprom, and Pitchaya Pothinuch