RSU International Research Conference 2018
Year: 2018
Production of Phenolic Compounds in Rice Bran and Defatted Rice Bran by Solid-state Fungal Fermentation using Subcritical Water Extraction / Ethanol Extraction
Yanisa Kaewchuen and Nuttawan Yoswathana
Pages: 145-154
Keywords: Solid-State Fermentations, Aspergillus oryzae, Total phenolic compounds, Subcritical Water Extraction, Defatted Rice Bran, Rice Bran
