RSU International Research Conference 2017

Relationships between Chemical Compositions of Shallot Extracts and Antioxidant Activity

Laksana Charoenchai, Pathamaporn Pathompak, Thidarat Phetmanee, and Duangdeun Meksuriyen

RSU International Research Conference 2019

Antifungal and antioxidant activities of the extract of Stephania pierrei tubers

Sirilak Kamonwannasit, Quanjai Rupitak, and Agarat Kamcharoen

RSU International Research Conference 2020

Inhibition of Pathogenic Bacteria and Antioxidant Activity of Royal Jelly

Vitchayaporn Uthaibutra, Panuwan Chantawannakul, Chainarong Sinpoo, and Yingmanee Tragoolpua

RSU International Research Conference 2021 on Science and Technology

Production and Characterization of Fermented Rice Flour from Mali Nil Surin Rice Variety and Effect of Partial Substitution of Fermented Rice Flour on The Rice Noodle Qualities

Piranit Loblom, Teeraporn Kongbangkerd, Sugeewan Detyotin, and Sasivimon Chittrakorn

RSU International Research Conference 2025 on Science and Technology

Optimization of Ultrasonic-Assisted Enzymatic Extraction of Betalains from Pitahaya Peel: A Comparative Study with Conventional Methods

Cristhel Guadalupe Puc-Santamaria, Rosa Us-Camas, Emanuel Hernández-Núñez, Dany Alejandro Dzib-Cauich, and Julio Enrique Oney-Montalvo

RSU International Research Conference 2025 on Science and Technology

Pilot-Scale Extraction of Cricket Oil (Acheta domesticus) Using Supercritical Carbon Dioxide

Dolaya Sadubsarn and Rattana Muangrat