Year: 2022
Physicochemical Parameters and Chemical Compositions of Essential Oils from Marjoram and Sweet Basil Cultivated in Northern Thailand
Nanthaphong Khamthong, Krisana Pootakham, and Natwarin Krittiyapichartkul
Pages: 59 - 70
Keywords: Physicochemical characteristics, Chemical compositions, Essential oils, Marjoram, Sweet basil
Doi: 10.14458/RSU.res.2022.59